The process referred to as caseous necrosis, which means cheese-like necrosis since the dead tissue is soft, white, and looks a bit like cheese.

这种坏死的过程称为干酪样坏死，就是说这种坏死灶形似干酪，因为坏死的组织质地软、白、起有像奶酪。

Since they are previously exposed, the immune system's memory t-cells quickly release cytokines to try and control the new outbreak which forms more areas of caseous necrosis.

因为宿主之前曾经接触过分枝杆菌，免疫系统中的记忆T细胞快速释放细胞因子试图控制住新一轮疾病的暴发，而这个过程会导致更多的肺部组织形成干酪样坏死。