In this thesis, interaction of indolizine-naphthoquinone compounds (INQ) with calf thymus DNA(CT-DNA) was investigated using the electrochemical and spectroscopic methods.
The interaction between the metal complex of hydrazide of podophyllic acid and calf thymus (CT) DNA was studied by using absorption spectra, fluorescence spectra and DNA heat denaturation.
Concerning the meat yield, the Limousin breed suckler calves demonstrated the highest values and significant differences as regards the rest of the breeds.Their meat also had significantly less fat.
The secundine is expected to be hung over a lacquer tree as the lacquer tree has lacquer milk, an omen that the calf or the pony would have adequate milk.