So, we get our yeast to make our collagen.

我们用酵母来制造胶原蛋白。

Geltor has also produced human collagen for use in the cosmetics business.

Geltor还生产用于化妆品行业的人体胶原蛋白。

You crush the leaves, you get the juice that contains the collagen.

把叶子捣碎后，就会得到含有胶原蛋白的汁液。

That's where collagen synthesis defects can present as extreme flexibility.

这就是胶原成缺陷可以表现为极端灵活性的地方。

Chinese pork sausage in collagen casing.

裹在胶原肠衣中的中国猪肉肠。

First of all, not every microbe can breakdown collagen.

首先，不是每一种微生物都能分解胶原蛋白。

They also increase collagen synthesis and fibrosis around the eyes.

它们也会增加眼周胶原形成和纤维化。

Certain fungi can tunnel their way through the bone and break down collagen.

某些真菌可以在骨头中挖隧道，破坏胶原蛋白。

So this is a microscope image of the collagen in cowhide.

这是一张牛皮中 胶原蛋白的显微镜图像。

Does the future of leather and silk come from collagen and yeast?

皮革和丝绸的未来来自胶原蛋白和酵母?

Additionally, gelatin, which is derived from collagen, might be a good source.

此外，从胶原蛋白中提取的明胶可能也是一个很好的来源。

It shares similar effects to collagen hydrolysate but typically require much lower dosages.

它与水解胶原蛋白有相似的作用，但通常需要的剂量要低得多。

Specific enzymes called collagenases can digest collagen, but only certain microbes produce it.

一种叫做胶原酶的特殊酶可以消化胶原蛋白，但只有特定的微生物才能产生胶原蛋白。

They are made from proteins such as collagen, and minerals such as calcium.

它们由胶原蛋白等蛋白质和钙等矿物质组成。

So, what exactly makes collagen so special?

到底是什么使得胶原蛋白如此特别？

So now, the plant has the ability to make human collagen brand new, untouched.

因此现在，这种植物 能够长出人类的胶原蛋白，全新的，无污染。

But what if those collagen fibers aren't all stacked regularly in rows?

但是，如果这些胶原纤维不是有规律地成行堆叠呢？

This reaction generates hydroxyproline, which stabilizes the structure of collagen.

这个反应会产生羟脯氨酸，从而稳定胶原蛋白的结构。

And that collagen turns to gelatin, exactly the same stuff that's in this box.

胶原蛋白变成明胶，和这个盒子里的东西完全一样。

Finally, there are reticular fibers — short, finer collagen fibers with an extra coating of glycoprotein.

最后是网状纤维——更短更细的胶原纤维带有一层额外的糖蛋白涂层。