Mos Espa gorgs are typically cooked upon purchase, and can be flavored with roasted manak leaves or served a variety of dipping sauces.

莫艾高格蛙被出售时一般都是熟。人们既烤过马纳克叶把高格蛙包起来尽情享，也高格蛙表面蘸上各种调味酱慢慢品尝。