Many traditional Italian grapes, despite their long history and importance to oenology, are only grown in Italy.

许多传统义大利葡萄种类，有著他传统与对酿酒学要，却有在义大利才有种植。

Estacion traditional oenology seeks to highlight the best of what chilean wines can offer, using state-of-the-art infrastructure to preserve the aromas and flavors of each grape variety.

雅特尚传统之酿酒法竭力显现智利葡萄酒之最，以崭新设备保存每种葡萄之果香及风味。