2.The chemical modification methods of food proteins are summarized,including acylation,deamidation,phosphorylation,glycosylation,covalent cross-linking effect etc.
4.Uridine-cytidine kinase (UCK) (EC 2.7.1.48) is a pyrimidine ribonucleoside kinase that catalyzes the phosphorylation of uridine and cytidine to UMP and CMP.
5.Gordon have demonstrated that mechanical loading of skeletal muscle will induce activation of FAC signaling, as determined by changes in the phosphorylation status of FAK or paxillin.
6.It's known that salicylates like aspirin are able to uncouple oxidative phosphorylation, which might help to explain their involvement in mitochondrial destruction, but it's unclear what relationship exists with viral infection, though there certainly seems to be one.