Ultrafiltration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey.
超滤广泛应用于干酪生产前乳
与
级,
乳清中
离乳清蛋白。
Ultrafiltration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey.
超滤广泛应用于干酪生产前乳
与
级,
乳清中
离乳清蛋白。
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