The effect of extra-micronization on the viscosity and elasticity of potato starch paste was studied.
讨论了超细粉碎马铃薯淀粉颗粒粒径对淀粉糊黏度及弹性的影响。
The effect of extra-micronization on the viscosity and elasticity of potato starch paste was studied.
讨论了超细粉碎马铃薯淀粉颗粒粒径对淀粉糊黏度及弹性的影响。
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