Wheat gluten was a kind of mixture of nature proteins separated from the deep process of wheat, which was named as vital mucedin and composed of glutenin and gliadin.
小麦谷朊粉又名活性
筋粉,富含麦谷蛋白、醇溶蛋白,是小麦深加工过程中分离
来的一种优质天然蛋白制品。
筋蛋白Wheat gluten was a kind of mixture of nature proteins separated from the deep process of wheat, which was named as vital mucedin and composed of glutenin and gliadin.
小麦谷朊粉又名活性筋粉,富含麦谷蛋白、醇溶蛋白,是小麦深加工过程中分离来的一种优质天然蛋白制品。
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