Oil spotting (oleocellosis) was a prevalent physiological rind disorder of citrus fruits that was caused by the action of phytotoxic rind oils released from the oil cells in the flavedo.
摘要油斑
生在柑橘果实上的一种常见的生理
害，由于柑橘
皮组织中溢出的橘油的光毒造成的。
毒素的Oil spotting (oleocellosis) was a prevalent physiological rind disorder of citrus fruits that was caused by the action of phytotoxic rind oils released from the oil cells in the flavedo.
摘要油斑生在柑橘果实上的一种常见的生理害，由于柑橘皮组织中溢出的橘油的光毒造成的。
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