The field investigation were performed by measuring activity of original and neutralisation bamboo vinegar on apple, orange, loquat, strawberry, waxberry, pak-choi and rice at two provinces in China.
摘要在南北方2省8地对原竹醋液和中和竹醋液在苹
、柑橘、枇
、
、
、
、叶、水稻等作物上进行应用试验。
