The aguamiel is transferred to a large fermentation tank. Water and yeast are added to the tank to start fermentation.
龙舌兰的浆液被转移至发酵桶内,然后加入酵母,始发酵过程。
The aguamiel is transferred to a large fermentation tank. Water and yeast are added to the tank to start fermentation.
龙舌兰的浆液被转移至发酵桶内,然后加入酵母,始发酵过程。
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