Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
米混合食物中,
降低谷
碳水化合物的消化速度,以红小
效果最佳。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
米混合食物中,
降低谷
碳水化合物的消化速度,以红小
效果最佳。
明:以上例句、词性分
均由互联网资源自动生成,部分
人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。