Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.
约有30种化合物已从绿茶的
气中鉴别出来，其中主要的有苯甲
、苯乙、已烯、
、茅和甲基水杨酸
。
Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.
约有30种化合物已从绿茶的气中鉴别出来，其中主要的有苯甲、苯乙、已烯、、茅和甲基水杨酸。
Dimethyl phenylethyl carbinyl acetate (DPCA ) was synthesized by using a new catalyst. This technology decreases the pollution and can also be used in synthesis of other carbinyl acetates perfume.
用一种新
催化剂合成乙酸二甲基苯乙基原(DPCA),
化了合成工艺,减少了生产过程中产生的三废,因而投入生产已具备了必要条件。这种新催化剂可用于其它原类料的合成。
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